ADVANCE INFORMATION
TECHNICAL SPECS
Lunch and dinner are catered in house.
Lunch usually a cookout with Grilled Chicken, Burgers,
Vegetarian burgers, soup, salad, pasta and deli set up for sandwiches.
Breakfast options per advance.
2020 DINNER SELECTIONS
PLEASE SELECT TWO ENTREE CHOICES PLUS ONE VEGETARIAN OPTION FROM THE MENU BELOW
(ALL DINNERS INCLUDE TOSSED GARDEN SALAD, FRESH BREADS/ ROLLS
FROM THE GRILL
NEW YORK SIRLOIN STEAK GRILLED
CHARBROILED PORK CHOPS, APPLE GLAZE
GRILLED TERIYAKI CHICKEN
SEAFOOD
BROILED NATIVE SCHROD, CRUMB TOPPING
GRILLED SALMON, GINGER TERIYAKI
VEGETARIAN/ VEGAN
VEGETARIAN STIR FRY, TOFU, BROCCOLI, ZUCCHINI, SUMMER SQUASH,
SWEET PEPPERS, TOMATO, TERIYAKI
(vegan- gluten free)
BLACK BEANS & RICE, BROCCOLI, TOMATO, GARLIC, BLACK PEPPER
ZOODLE LASAGNA: ZUCCHINU STRIPS, BECHAMEL, MOZZARELLA & PARMESAN
(vegan- gluten free)
PORTABELLA MUSHROOM STROGANOFF: FLAT NOODLE, SPINACH, CHEESE, VEGETABLE BROTH, SOUR CREAM
STARCH / VEGETABLES
(select one starch & one vegetable)
ROAST RED BLISS POTATOES, RICE PILAF, VEGETABLE STIR FRY,
SUMMER SQUASH, GREEN BEANS, CORN ON THE COB
DESSERT
STRAWBERRY SHORTCAKE, COOKIES AND BROWNIES
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Catering Contact: Kevin DuBois 508-280-3224
TASTEFULLY DONE CATERING
P.O. Box 677Hyannisport, MA